What are you making for dinner tonight?

Emelee

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After a whole week of salads, I treated myself to sushi.
 

Mo Mouse

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Seaweed casserole with boiled whelks and a side dish of McCain Potato Waffles. For dessert, I had a couple of Viagra with some custard. To drink, a cup of tea with Barry Teabags and four sugars.
 

Angela Channing

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Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami

Cooked ham, beetroot and tomato.

Swami
I take it you don't believe in having a varied diet?
 

Snarky Oracle!

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I've thrown some roast beef into the crock pot with golden mushroom soup, some olive oil, worcestershire sauce, garlic powder, and merlot for kick. It'll stew on 'high' for 2 hours and then simmer for 6 hours on 'low'.

I'll eat it with raw broccoli.
 
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